Once you start using homemade salad dressing, you’ll never go back to the bottled, store-bought version.
This recipe will become a staple in your home – it makes a large batch, so you can store in the fridge for use all week.
World Famous Balsamic Dressing
(makes about 16 1.5-tbsp servings)
8 tbsp extra virgin olive oil
4 tbsp water
1 tbsp fresh lemon juice
5 tbsp balsamic vinegar
1 tbsp dried parsley
½ tsp sea salt
Freshly ground pepper to taste
1 tbsp honey mustard (organic if possible)
1 garlic clove, passed through a garlic press or minced (optional)
Directions: Add all ingredients into a bowl & whisk until thick and creamy. Check for seasoning.
Then add to one of your favorite salads – or one we’ve shared with you in previous blogs – and ENJOY!
Did you enjoy this salad dressing recipe? If so, I’d love to hear your thoughts in the comment section below.
Live Stronger For Today,
Chief Motivator, Method3 Fitness